Our favourites

orange, burrata and olive oil salad

Citrus, fennel & burrata salad

whole mackarel with olive oil, courgettes and capers

Whole Grilled Mackerel

Sauteed artichokes cooked in olive oil twoandone

Sautéed Artichokes

Watercress and Walnut Pesto

Olive oil cake

Padrón peppers with sea salt flakes and olive oil

Tasting selection platter

Goat cheese and roasted vegetable tart, with olive oil short crust pastry